Recipes

Lamb is succulent, tender and delicious. It’s a nutritious meat the whole family will love. Our lamb suits a wide range of cooking styles and flavors.

Endless Summer Lamb Burger

A simple ground lamb burger that showcases the flavor of New Zealand grilled lamb, topped with a light herb salad and juicy summer tomato on a brioche bun.

Grilled Lamb BurgersShow me how

Spicy Lamb TacosShow me how

Grilled Loin ChopShow me how

Lamb KoftaShow me how

Asian Lamb ShanksShow me how

Studded Roast Leg of LambShow me how

Southern Seasoned Pulled Lamb RollsShow me how

Seared Lamb RackShow me how

Spicy BBQ Lamb LegShow me how

Chili Con CarneShow me how

Tandoori Lamb WrapsShow me how

Salad Of Seared LambShow me how

Spiced Ground Lamb and Veggie PizzaShow me how

LAMB AND BARLEY SOUP RECIPEShow me how

Ultimate Leg of Lamb RecipeShow me how

Honeyed Lamb Loin Chops with Roasted Pears and Parsnips RecipeShow me how

Herb Crusted Bone-In Leg of LambShow me how

Spiced Lamb Loin ChopsShow me how

Endless Summer Lamb BurgerShow me how

Lamb Meatball and Veggie Skewers with Herb SauceShow me how

Chef Tom Hutchison

We’ve partnered with chef, Tom Hutchison, to bring you some of our favorite recipes to give you a taste of what’s possible with lamb in the kitchen.

Hutchison is a New Zealand-based international chef who has worked in London and France and now owns two restaurants in Wellington, New Zealand.

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